The Moorish take on this traditional Middle-Eastern dip is simply divine. Unlike some other Babas on the shelf, we have carefully created a recipe with no strange-sounding 'gum' to keep our product stable. With gloriously glossy aubergines and our trademark Moorish smokiness... if you haven't tried it yet, well, what are you waiting for?
Ingredients: Yoghurt (Milk), Roasted Aubergines (22%), Cooked Chickpeas [Water, Chickpeas], Aubergine Puree [Grilled Aubergine Puree, Vinegar, Salt, Acidity Regulator: Citric Acid, Antioxidant: Ascorbic Acid], Tahini (Sesame), Smoked Rapeseed Oil (7%), Olive Oil, Lemon Juice Concentrate, Sugar, Salt, Garlic Puree.
Allergens: Contains Milk and Sesame.