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Cocktail Gherkins


These baby sized gherkins or pepinillos are marinated in white wine vinegar with mustard seeds, silverskin onions and black peppercorns.

The perfect accompaniment to our ranges of cheeses, charcuterie and pates.

Small and crunchy, they marry perfectly with pate, strong cheeses such as Manchego and cured meats. They also form a key ingredient in tartare sauce.



Ingredients: Gherkins (Sulphites), vinegar, water, onions, sugar, salt, Mustard Seeds, Black Peppercorns, Natural Flavouring, Antioxidant: Ascorbic Acid.

Allergens: Contains Sulphites and Mustard Seeds. Due to manufacturing methods may also contain traces of Nuts and Fish.



Story: The history of Perelló began in 1964 Entrepreneur GPS realised the potential of the natural resources of the environment where he grew up to create a small family business dedicated to growing, harvesting and distributing olives.

From its inception, the company focused on the commercialization of the arbequina variety, characteristic of Catalonia and Aragon, but soon the number of products increased, including more types of olives and pickles.


Perello settled in Barcelona and continued to grow his business with perseverance and dedication while always maintaining its family-like character.

Cocktail Gherkins