Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta.
Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture.
Fusilli Lunghi, a long corkscrew shaped pasta. Such a wonderful shape adults and children will love this wiggly looking spaghetti!
Ingredients: Durum Wheat Semolina
Allergens: May Contain Soya, Contains Wheat. It may contain traces of Soybeans