Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta.

Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture.

Fusilli Lunghi, a long corkscrew shaped pasta. Such a wonderful shape adults and children will love this wiggly looking spaghetti!

Ingredients: Durum Wheat Semolina

Allergens: May Contain Soya, Contains Wheat. It may contain traces of Soybeans