The new 2019 harvest of British-grown chia seeds is now in, packed and ready to go!
These versatile and nutritious seeds are delicious sprinkled on salads, added to smoothies or in baking. They make a great vegan egg replacement too.
Grown by Peter and Andrew Fairs in Essex, these chia seeds are the result of five years of crop trials and developments. The tiny oil-rich seeds are harvested from the Salvia hispanica plant, a member of the mint family originating in central America, where chia was a staple food in Aztec cultures, alongside beans and corn.
Ingredients: Chia seeds (Salvia Hispanica)
Allergens: No Allergens
Story: Hodmedod’s a small but growing independent business, founded in 2012 Beccles in Norwich, to source and supply beans and other products from British farms.
We're committed to providing quality food from British farms that's more sustainably produced.
All Hodmedod's pulses and grains are British-grown – and always will be!
We offer a wide range of British beans and peas, as well as some of the first British-grown quinoa. As well as our dried beans, peas and quinoa for cooking we have a growing range of ready-to-use canned beans and peas.